![]() ![]() This creamy green bean casserole is extra cheesy. Then I returned the casserole to the oven just until the topping was starting to brown slightly. I sprinkled some French’s fried onions on top of the cracker crumbs. Bake the mixture for 25 minutes, or until it is hot and bubbling. In a 1 1/2-quart baking dish, thoroughly combine the Campbell’s® Condensed Cream of Mushroom Soup, milk, and ground black pepper. Then I sprinkled the cracker crumbs on top of the cheese. Preheat the oven to 350 degrees Fahrenheit. I used a rolling pin to crush the crackers. Stir the butter and panko in a small bowl. Stir the chicken, ham, broccoli, cheese, soup and wine in the baking dish. Stir the soup, milk, soy sauce, black pepper, beans and 1 1/3 cups onions in a 13x9x2-inch baking dish or a 3-quart casserole. Then I placed some Townhouse Original crackers into a large Ziploc bag. Lightly grease an 8x11x2-inch baking dish. Then I removed the green bean casserole from the oven and sprinkled some shredded mozzarella and cheddar cheese on top. I placed the dish in the oven and baked the casserole for twenty minutes. Bake in the preheated oven until hot, about 25 minutes. Stir together remaining onions, beans, soup, milk, soy sauce, and pepper in a 3-quart casserole dish. Set aside 1/2 of the fried onions for topping. Then I poured the mixture into a greased 9 x 13 inch baking dish and spread it out evenly. Preheat the oven to 350 degrees F (175 degrees C). I stirred until the ingredients were well combined. Add the green beans and carrots to the bowl. Then I added some sh redded Parmesan, mozzarella, cheddar and French’s fried onions to the bowl. Dump cream of mushroom soup, milk, salt, pepper, garlic powder and onion powder into a large mixing bowl. I stirred until the green beans were well coated in the soup mixture. Then I added some canned cut green beans to the bowl. I whisked the ingredients together until smooth. To make this green bean casserole, I started by dumping some Campbell’s cheddar cheese soup, milk, salt, pepper, garlic powder and onion powder into a large mixing bowl. Printable Recipe Card with a Full List of Ingredients and Instructions is Located at the Bottom of the Post.īe sure to read through the entire post so that you don’t miss out on any important tips and tricks! This easy green bean casserole with cheese takes less than forty minutes to make and serves eight people. This casserole side dish is loaded with cheese and is an easy way to get picky eaters to eat some vegetables. Cheesy Green Bean Casserole is an easy side dish recipe made with Campbell’s cheddar cheese soup, shredded Parmesan, mozzarella, cheddar and topped with Townhouse Light and Buttery Original Crackers and French’s Fried Onions.Ĭheesy Green Bean Casserole is a delicious green bean recipe perfect for Thanksgiving and other holiday dinners.
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